The body wants and strives for homeostasis at every opportunity.
How to break through weight loss plateaus
Most people get stuck trying to drop weight. The same often happens with muscle building.
Using the same calories to push past weight loss plateaus often leads to one thing: stagnation.
When I grinded out my last 10-15 pounds as I prepped to step on stage for men’s physique bodybuilding, I felt the same.
Fortunately, there’s a better way to drop weight even when you’re stuck.
It all comes down to knowing when to make the right ‘cuts’ or ‘adjustments’. As you go through this guide, you’ll learn that there’s both a science and an art to making the right adjustments at the right time.
When you base your decisions on outcomes and evidence, it’s easier to overcome plateaus.
Let’s discuss the solution to weight loss plateaus.
What are weight loss plateaus
Simply put, a weight-loss plateau is when you stop losing weight.
However, more specifically, it’s when you stop losing body fat during a fat-loss phase.
Many people try different diets to lose weight. However, most of these methods focus on total weight loss rather than just fat loss.
This is a problem. Many people think losing weight is the answer. But really, it's just part of the solution.
Achieving a healthy body fat percentage is a better indicator of overall health and longevity than simply tracking total weight loss.
So really, this guide should be called "How to break through your fat loss plateau.”
But we’ll use the term "weight loss plateau" since that’s what most people are looking for online.
A weight loss plateau (or fat loss) is when you’ve hit a wall and are no longer consistently losing weight (body fat).
When this happens, people react differently.
Some push harder with their workouts. Others try to do more cardio.
The cardinal sin most people commit is cutting calories too quickly before taking a broader look at their health. This shortsighted approach can lead to poor long-term results.
This is a costly mistake that could easily be avoided by using the flow chart below.
This is the decision-making flowchart I use to help clients break through a weight-loss plateau.
As you’ll notice, the last thing I’ll suggest a client do is cut their calories (aka reduce their caloric intake).
Instead, take a methodical approach. This will help you keep your caloric intake steady. Also, look at other health factors that might be affecting your weight loss.
I added parts of this flowchart to help you overcome muscle-building plateaus. This is important for some readers focused on that goal.
Let’s talk below about how to break through your weight loss plateau.
How to break through weight loss plateaus
A common pitfall many people fall into is believing that their metabolism is broken. It’s not.
While a small segment of the population struggles with metabolic disorders, most of us don’t fall into this group when we experience weight loss plateaus.
Don’t use a calorie reduction if:
You haven't stuck to your diet consistently. You need to reach your caloric goal (within 85-90%) for at least 6 days. This means staying within 100 calories of that goal.
The reason is based on observational studies, which have made it clear that humans are terrible at estimating how much they really eat and how much they move.
If your stress, sleep, and steps have been chronically off the mark, especially if you’ve been overstressed or sleeping poorly.
There’s a coaching adage that’s common in the health world that goes something like this:
Most people underestimate how much they eat and overestimate how much they move.
So, as humans, we’re not the best at observing ourselves until we’ve developed a higher sense of self-awareness with tracking, data, and experience.
You don’t need to track your calories for life. I believe eating the right foods, in the right amounts, in the right environment, can make a world of difference for 95% of people.
However, there is a time and place for calorie tracking, especially during weight-loss plateaus and when getting leaner than the average person.
There could be an argument for using hand portions, and I’ve heard of individuals who have been very successful with this methodology as well (I haven’t formally tested it myself).
Takeaway: Until you improve your nutritional awareness, relying solely on internal tracking or non-calorie methods during weight-loss plateaus is tough.
But I believe moving towards internal tracking is a viable goal for everyone once you establish the right habits first.
Let’s talk about metabolism a bit more.
(Source: Trexler et al, Metabolic adaptation to weight loss: implications for the athlete. J Int Soc Sports Nutr, 2014. 11(1): p. 7.)
Your TDEE, or total daily energy expenditure, is how much energy you burn per day. This decreases the longer you diet and remain in a caloric deficit.
A simple way to visualize this is with the following formula:
Target Daily Calorie Intake = BMR * Activity Multiplier – Calorie Deficit Needed
This is crucial since most people think that the longer they diet, the faster they’ll see results. It’s not true. The longer you diet, the harder and slower results will be, especially if you aren’t using diet breaks and making the right diet adjustments.
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It’s part of why we need to do exercises we’re inefficient at, to build muscle and create a body transformation.
It’s the same reason why we need to respect metabolic adaptation.
Since the body (and metabolism) want to maintain the status quo, the longer you diet, the more your body will adapt to your current caloric deficit.
What once worked will start to work less.
Metabolic adaptation is just a fancy way of saying that your body is getting used to the exercise and nutrition protocols you’ve been using.
And it’s why your energy needs decrease over time as you continue to diet.
TDEE has 4 main mechanisms:
BMR: Your basal metabolic rate is the minimum amount of calories your body needs to maintain basic life functions while at rest.
NEAT: Non-exercise activity thermogenesis means the calories you burn doing everyday tasks, not workouts. Think of scratching your head, fidgeting, and washing dishes.
TEF: Your thermic effect of food is how many calories you burn while eating certain foods. When you eat protein, your body uses energy to break it down. This means it works harder. The same can apply to some fibrous foods, too. The benefit of eating the right foods is that they keep you fuller and are lower in calories due to TEF.
EAT: This is your exercise activity thermogenesis. Think of this as all the calories you burn during exercise, such as running or lifting.
So your BMR is made up of your resting energy expenditure (REE), and your non-resting energy expenditure (NREE) is made up of NEAT, TEF, and EAT.
NEAT is your biggest opportunity for further fat loss. This is because the body naturally tends to move less during fat-loss phases.
An example of this would be the longer you’re in a dieting phase, the more likely you’ll feel lethargic and want to move less (aka sit more often).
The simplest way to counteract this is to increase your step count.
The average desk worker gets 2,000-4,000 steps per day.
Getting 7k+ steps daily is one of the simplest ways to break through a weight-loss plateau, provided that this was the bottleneck.
TEF can be important, and eating enough protein during fat loss helps support muscle retention. However, its impact on RREE is much smaller than NEAT's.
As for EAT, it’s the smallest of the 3.
Ironically, toxic diet culture and over-exercising have made us think that burning calories through workouts is the main way to overcome weight loss plateaus.
It’s not.
While EAT may have a small impact, it’s mainly relevant for highly focused athletes trying to get super lean. Most busy folks over 40 who just want to feel confident at the beach, not bodybuilder-shredded, won’t need to worry about it.
Once you reach your MED (minimum effective dose) for training and set your standards for lifting days and maybe a few cardio days, EAT shouldn’t be your main focus.
NEAT should be the first area you tackle.
Which means dialing in your steps and daily movement.
7k steps or more daily is a great place to start for most people.
Especially if you’re a high achiever with a demanding schedule, adding 1-3 extra workouts per week isn’t the best ROI on your time.
A 15-20-minute walk every day can do more to break through your weight-loss plateau than 3 extra lifting days.
You want to do as little as possible while getting the best bang for your time.
Besides steps, the other 2 big areas I see people mess up on are their sleep and stress.
More specifically, getting enough quality deep sleep per night and managing their stress levels in a healthy way.
If you’re not averaging 7-9 hours of quality sleep per night, you’re going to have issues with fat loss (and muscle building as well).
Over 80% of the clients I’ve worked with struggle with sleep.
It’s a modern society problem due to many factors, but one that stands out like a sore thumb is how we prepare for sleep.
Preparing to sleep in the right sleep environment is one of the highest-leverage health habits you can create for yourself.
Yet, over 90% of society struggles with sleep.
My suggestion here is to make sleep a non-negotiable if you’re serious about getting lean, strong, and healthy in a sustainable way.
Here’s how:
Stop eating at least 2 hours before bed (3 hours or more can have a bigger positive impact)
Remove all blue light from your eyes at least 2 hours before bed. Also, consider getting blue-light glasses. They can help protect your melatonin production, which blue light can lower.
Create a dark, cool sleeping environment (bedroom) with zero electronics near you
Turn off 4G, 5G, and wifi before bed (even better if you turn off 4G, 5G during daytime too) due to EMF radiation, which can impact sleep quality
There’s more you can do to improve sleep. But those would be the first areas I’d optimize.
If you often feel stressed and rate it at 5/10 or higher, try to remove or reduce those stressors in your life.
If neither is possible, consider taking up a silent meditation practice to help you convert stress into relaxation.
Deep breathing (natural breathing) has been a timeless practice from Qi Gong (ancient China) and is actually the way we’re designed to breathe.
5 minutes of breathing like this can transform your relationship with stress.
So, to break through a plateau, check your:
Your sleep
Your stress
Your steps
Don’t touch your calories if you’re struggling in any of the 3 areas above.
It just leads to wasted effort later on.
When to make a cut (for weight loss)
As shown in the flowchart above, the first step is to check if you’ve consistently tracked your nutrition for at least 5 days (6 days is even better). Make sure you're also in a caloric deficit.
If the answer to this is no, then focus on this step for 14 days until you’re certain you’ve been accurately tracking and within your caloric budget.
I can’t tell you how often clients come to me upset that they’ve hit a weight loss plateau when, in reality, they’ve just been inconsistent with tracking.
There’s no right or wrong here - it’s all about self-awareness.
Again, most people underestimate how much they really eat and overestimate how much they move.
Training and lifting weights are another common troubleshooting area.
If you’ve been inconsistent with your workouts, you can technically still drop weight.
However, the risk of dropping precious muscle tissue begins to skyrocket.
Not doing your workouts or being inconsistent affects EAT. It also impacts NEAT since you need to get to the gym or your workout space each day.
Carbs and salt intake can sometimes mess with your mind, too, especially after a high-carb or high-salt day.
For every 1 gram of carbohydrate, you store 3 grams of water.
Watch out if you hit your favorite Thai restaurant on a Friday night. If you order pineapple fried rice after a week of moderate carb intake, your weight might rise. This is likely due to water retention.
Something to be also mindful of is the ‘whoosh’ effect.
This is when you’re dropping body fat, but your body is retaining water weight, masking the fat-loss process.
Many dieters track their food and workouts, but they often feel stressed or don’t get enough sleep.
It’s also more common in women, though men can experience it as well.
If you’ve been dieting for 4 months or longer (sometimes 3 months), consider taking a diet break.
Taking a 14-day diet break every 3-4 months can work wonders for breaking through a weight loss plateau.
If you’ve been eating too little or cutting calories too much, returning to your old deficit or taking a diet break might help.
And if you’re already quite lean, you may need to accept a slower rate of fat loss progress. The less body fat you have, the slower and harder the process becomes.
If this is the case for you, this would be a rare situation where potentially increasing your EAT and adding more workouts can be a smart move.
But again, context > content.
So, as you can see, the right time to make a cut is once you’ve double-checked your minimum standards.
Use the following checklist:
You’re tracking nutrition consistently and accurately within 90% accuracy for 6 days.
You’re training consistently, with 1-3 reps in reserve per workout.
You’re getting 7-9 hours of quality sleep daily.
You don’t feel overly stressed (below 5/10) on a daily basis.
You’re getting 7k+ steps daily.
You’re mindful of high carb and salt intake (or at least self-aware that water weight fluctuations can occur - nothing wrong with Thai food!)
You haven’t been dieting for longer than 4 months (if so, a diet break may be the right move).
You haven’t been severely undereating.
If you’re already lean, you’re aware that a slower rate of progress is necessary.
Once you've gone through this 9-step checklist and you’re still stuck at a weight loss plateau, it’s time to consider a diet adjustment.
Let’s talk about calorie cuts.
How to adjust calories and macros
When it comes to diet adjustments, you’ll want to be conservative before making drastic changes.
To break through weight-loss plateaus, cut 250 kcal from your daily intake for every 0.5 lb you're short of your weekly target. Then, watch how your body reacts over the next 14 days.
This would equate to 40 grams of carbs and 10 grams of fat (with protein being left alone to support muscle retention).
Protein should be left alone to help preserve muscle during weight-loss phases.
Here’s an example breakdown cutting carbs and fats:
40 grams of carbs and 10 grams of fat would equal 250 k/cal deficit per day.
40 grams of carbs = 160 calories (4 calories per 1 gram of carb x 40 grams)
10 grams of fat = 90 calories (9 calories per 1 gram of fat x 10 grams)
I’d keep fat at a minimum, closer to 15-20% for men (less hormonal impact) but a bit higher for women (if needed).
Carbs are still very important for effective training and workouts, as well as day-long energy. But if you’re making cuts at this point, you’re probably going to be feeling lethargic and a bit hangry regardless.
In that case, consider using my ChronoShred Method. I’ve shared more about the methodology before, but here’s a simple summary:
Have your bigger meals earlier in the day and smaller meals later
Have your dinner at least 3 hours before bedtime
Aim to fast overnight 12-16 hours (be careful with longer fasts if you’re a woman)
That’s about it. Think of it as a prolonged overnight fast. You shift to bigger meals during the daytime. This helps your body use the food for energy and reduces the chances of storing it as body fat.
It's a twist on the original LeanGains method. This approach gained popularity almost ten years ago. It combines intermittent fasting with heavy lifting, using reverse pyramid training.
But even without fasting, moving your biggest meals earlier in the day can have a dramatic positive change on your body composition, sleep, and overall health.
It’s a win-win in my opinion.
Mistakes nearly every dieter makes (avoid these)
So the biggest mistakes I’ve watched dieters make (and made myself) are:
Not tracking their nutrition accurately or consistently.
Not lifting weights with enough intensity or consistently.
Not moving enough (aka not getting enough steps).
Being overstressed.
Undersleeping or getting poor sleep quality.
Getting confused by higher carb or salt intake.
Overdieting for too long a period (e.g., more than 4 months without a break)
Severely undereating or not aware that they’re undereating.
Already quite lean and expecting faster fat loss progress
Making cuts too early without troubleshooting and going through the flow chart first.
Breaking through weight loss plateaus is frustrating. But it doesn’t need to derail you. Use the diet adjustments flowchart to guide your decision-making.
Take a moment to think before making big cuts to your calorie intake or adding 2-3 extra workouts each week.
Less is more when you’re following the right steps.
And when it comes to weight loss plateaus (fat loss), you’re often 1-2 tweaks away from breaking through.
It just takes the right mindset and strategy.
If you’re not sure how to set up your initial fat-loss phase, this guide will help you start.